Stainless Steel Kitchen Collection - Measuring and Mixing

A stainless steel mixing bowl is the workhorse of the kitchen. Batters, salads, marinades, bread dough: for all these tasks, stainless steel is the best choice. The material does not absorb odors or colors, won't scratch from whisks or immersion blenders, lasts for decades, and is fully recyclable at the end of its life.

The right size for every preparation

A set of five mixing bowls in ascending sizes gives you a suitable bowl for any quantity. Small for a sauce, marinade, or a few tablespoons of dressing; large for a party-sized batch of pancake batter or a week's supply of bread dough. A single 4.5-liter stainless steel mixing bowl is spacious enough for family portions and is great when whisking with a large whisk or mixing by hand. The rounded bottom prevents ingredients from getting stuck in a corner.

Safe, hygienic, and easy to clean

Stainless steel mixing bowls contain no BPA or microplastics and are resistant to sharp whisks, immersion blenders, hot ingredients, and acidic marinades. They are not prone to scratching and retain their mirror finish over the years. They stack compactly in the cupboard and are quick to clean in the dishwasher. Cold water cools the mixing bowl down quickly after whisking warm ingredients.

Mixing bowls as serving dishes and for mise-en-place

A stainless steel mixing bowl also serves as a serving dish on the table for salads, pasta, or snacks. The neutral color suits any table style. A stainless steel bowl set with smaller bowls is convenient for mise-en-place: all ingredients weighed and prepared in advance, so you don't have to keep stopping while cooking to weigh or measure. Professional chefs always work with mise-en-place, and with the right bowls at home, you can too.