Stainless Steel Cocktail Strainer | Point Strainer for Cocktails

Name: Stainless Steel Julep Strainer / Cocktail Strainer
Brand: My Green Deal
SKU: 8721516379276
Price: 4.95 EUR
Availability: InStock

€4,95

1 7

€4,95

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6-piece stainless steel cocktail set

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Stainless steel luxury cocktail set

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Waarom dit product?

Fine-mesh sieve net Filters ice, pulp, and herbs from cocktails.

Long Handle Provides extra control while pouring.

For Cocktails & Sauces Also useful for syrups, mocktails and liquids.

Description

With the My Green Deal Stainless Steel Conical Strainer, you can accurately and controllably strain cocktails and liquids. This stainless steel conical strainer, cocktail strainer, and stainless steel sieve is ideal for pouring clear cocktails without ice, pulp, or herbs. Indispensable for both home use and professional bars.

The conical strainer is made from high-quality Premium 304 Stainless Steel, ensuring sturdy, hygienic, and durable quality without taste or odor transfer. The fine-mesh sieve effortlessly filters small particles, while the long handle provides extra control and stability during pouring. Thanks to its timeless silver design, this strainer perfectly complements any cocktail set and modern home bar.

What's in the box

My Green Deal Stainless Steel Conical Strainer
Manual: no

Product specifications

Brand: My Green Deal
Color: silver
Material: Premium 304 Stainless Steel
Type: conical strainer / cocktail strainer
Total length: 23 cm
Strainer diameter: 8 cm
Fine-mesh sieve: yes
Suitable for: cocktails, mocktails, sauces, syrups
Dishwasher safe: yes
Usage: home, bar, hospitality

Product tips

Use this conical strainer in combination with a My Green Deal cocktail shaker or strainer for an extra clear result. Perfectly combinable with other My Green Deal bar accessories for a complete and stylish cocktail experience.

Payment Methods

Frequently Asked Questions over Stainless Steel Julep Strainer / Cocktail Strainer

Why is stainless steel widely used for cocktail strainers?

Stainless steel is highly resistant to the acids from citrus fruits and the sugars from syrups, two ingredients found in almost every cocktail. It does not rust, does not impart a metallic taste to your drink, and effortlessly withstands the cold of ice. That is why stainless steel is the standard in professional bars, including for shakers and bar spoons.

Can the cocktail strainer go in the dishwasher?

Yes, this conical sieve is dishwasher safe. The sieve is made of silver-colored Premium 304 stainless steel without any color coating, so the dishwasher will not damage the surface. However, please rinse off coarse residue like pulp and herbs first, so the fine mesh does not go into the dishwasher clogged.

How do I clean the fine-mesh sieve properly?

Rinse the sieve under warm running water immediately after use so that pulp and sugar residues do not stick to the fine mesh. If something is stuck, use a soft dishwashing brush and move from the convex side inwards. Then, let the sieve dry thoroughly. Dried-on residue is much harder to remove than fresh.

Why do you use a fine strainer for cocktails?

The mesh of a Hawthorne or julep strainer is quite coarse and primarily keeps out ice cubes. A fine strainer, such as this conical sieve, also catches ice shards that quickly water down your drink, bits of fruit pulp, and crushed herbs like mint. The result is a clear, smooth cocktail without any floating particles, just like you get at a good bar.

How exactly do I use the chinois?

Hold the fine mesh strainer by the long handle over the glass, with the tip angled slightly downward. Gently pour the cocktail from the shaker through the strainer. If you are using a shaker with a Hawthorne strainer, hold it in your pouring hand and the fine mesh strainer in your other hand just above the glass. This will catch even the finest particles.

What is double straining and when is it necessary?

Double straining means straining twice: the coarse strainer on the shaker holds back the ice, and the fine mesh strainer underneath catches the small particles. It is particularly useful for cocktails with muddled herbs, fresh citrus juice, or crushed ice. For a simple stirred cocktail without any particles, double straining adds little value and you can safely skip it.